Lunch Menu
Autumn Term 2020
We cater for all dietary requirements with vegetarian, vegan, gluten and dairy free meals provided by arrangement.
The lunch menu for this half-term is detailed below.
Our After School Club tea menu includes a range of sandwiches, wraps, pitta bread and English muffins with crudites, followed by fruit, yogurt and granola.
Tuesday 8th September
Macaroni Cheese with Tuna & Sweetcorn
Figgy Seeded Bites
Wednesday 9th September
Toad in the Hole with Cabbage
Raspberry Muffins
Thursday 10th September
Fish Pie with Broccoli
Ginger Slices
Friday 11th September
Mozzarella, Ham and Pesto Pizza
Mango Eaton Mess
Monday 14th September
One-Pot Rice with Chicken
Dorset Apple Traybake
Tuesday 15th September
Macaroni Cheese with Ham and Broccoli
Flapjacks
Wednesday 16th September
Fish with Potato Wedges, Peas and Sweetcorn
Carrot Cupcakes
Thursday 17th September
Chicken Bolognaise
Peach Puree and Meringues
Friday 18th September
Butternut Squash Risotto
Fruit Salad
Monday 21st September
Tuna Fishcakes and Peas
Chocolate, Raisin and Sunflower Seed Cookies
Tuesday 22nd September
Meatballs with Rice and Broccoli
Figgy Seeded Bites
Wednesday 23rd September
Chicken Pie with a Carrot Thatch
Apple Crumble
Thursday 24th September
Pork and Apple en Croute with Mixed Vegetables
Raspberry Jelly
Friday 25th September
Vegetable Croquettes and Sweetcorn
Banoffee Traybake
Monday 28th September
Cauliflower Cheese with Bacon
Chocolate Orange Muffins
Tuesday 29th September
Pasta with Tomato and Mascarpone Sauce
Raspberry and Apple Crumble Squares
Wednesday 30th September
Chicken and Vegetable Cous Cous
Orange Oat Cookies
Thursday 1st October
Cottage Pie and French Beans
Cranberry Energy Bars
Friday 2nd October
Cheese Tomato and Spinach Lasagne
Lemon Drizzle Cake
Monday 5th October
Spaghetti Bolognaise
Sticky Toffee Pudding
Tuesday 6th October
Chicken and Potato Pie
Coconut Biscuits
Wednesday 7th October
Vegetable Risotto
Banana Muffins
Thursday 8th October
Sausage Ragu and Pea Pasta Bake
Fruit Fool
Friday 9th October
Salmon Fishcakes with Sweetcorn
Apricot Crumb Squares
Monday 12th October
Mini Cheese and Tomato Tartlets
Jam Drops
Tuesday 13th October
Meatballs with Rice and Broccoli
Figgy Seeded Bites
Wednesday 14th October
Chicken Pie with a Carrot Thatch
Apple Crumb
Thursday 15th October
Pork and Apple en Croute with Mixed vegetables
Raspberry Jelly
Friday 16th October
Vegetable Croquettes and Sweetcorn
Banoffee Traybake
Monday 19th October
Ham and Vegetable Couscous
Fruity Traybake
Tuesday 20th October
Meatballs with Rice and Broccoli
Chocolate, Raisin and Sunflower Cookies
Wednesday 21st October
Chicken and Peas Risotto
Orange Oat Cookies
Thursday 22nd October
Pork and Apple en Croute with Mixed Vegetable
Raspberry Crumble Squares
Friday 23rd October
Crunchy Fish and Potatoes
Fruit Salad
School
“Harriet House is a magical place! Both our children have loved it here and have thrived. The children are treated as individuals and the staff see nothing but potential in them. I have not found anywhere else which can compete with the development opportunities given to the children both for self-confidence and for learning for the next stage. I cannot think of a better start for children than Harriet House”
